
Hey readers, today I’m going to tell you about the first time I made meatloaf. It was about 5:30; time to start dinner. My family was on their way home at the time and my mom called me up and said “Nick when I get home dinner better be on the table or at least in the oven”. My mother suggested that if there is nothing in the house to make, there is a pound of ground beef in the fridge and to make meatloaf. So I went on my computer searching for a recipe like always and found a really good and simple meatloaf recipe. After I got the recipe, I took the ground beef out of a bag and plopped it in to a bowl. I started by adding hunts ketchup, a half of an onion and two eggs. When I started to mix it all up it felt like I was mixing brains. Ewwwww….. So I put the final touches on the meatloaf and put it in a different bowl and threw it in the oven. It’s about 6:05 now and my parents came home and it needed to be in the oven for about another half hour. When it was done it tasted very good but I guess I forgot a very important ingredient and that ingredient was breadcrumbs. So I can’t even imagine how good the meatloaf would taste if I put that ingredient in the meatloaf. Have a yummy day!
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